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Marisa's Gourmet Catering

Gourmet Menu

Click pictures to enlarge. Go on to the next page to see our appetizers.

Gnochi with meatballs

Rigatoni with Béchamel Sauce
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Pasta
Note: Price per plate--$15.00

*Lasagna (meat or chicken)

*Raviolis (pink or Alfredo sauce)

*Gnocchi with emince beef (red sauce with meat) or meatballs

*Linguine with fresh herbs

*Rigatoni and Béchamel Sauce with cucumber strip and asparagus salad and a lemon juice dressing. 

Scallops on bed of rice
Rice Scallops

Seafood
*Rice with seafood.......................$10.00

*Tilapia with green sauce.........................................$10.00

*Tilapia al Estragon......................$15.00

*Grilled Salmon with lemon sauce.........................................$12.00

*Gourmet Catfish........................................$12.00

*Scallops on a bed of rice with grilled vegetables.................................$15.00

Hot & Cold Appetizers
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Thanksgiving Turkey

Meats
Note: All plates are accompanied with mashed potatoes or vegetables

*Cilantro grilled lamb chops............$15.00

*Country Simmering Beef.................$12.00

*Lemon Pepper Steak.....................$15.00

*Country Meatloaf (beef or turkey)......$12.00

*Carre de Cerdo (stuffed pork loin).....$15.00
 
*Thanksgiving Turkey (ask for price)
Chicken Marsala
Chicken Marsala
Chicken
Note: Some plates accompanied with vegetables, potatoes or rice
*Chicken Marsala............................................$12.00

*Grilled Chicken............................................$10.00

*Chicken Alfredo..............................................$12.00

*Chicken with red and yellow pepper sauce...............................................$10.00

*Chicken with yellow rice...................................................$10.00

*Teriyaki Chicken.............................................$12.00

*Chicken Walnut..............................................$15.00

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Hot & Cold Appetizers

Marisa's Gourmet Cooking ~ (786) 390-4037 ~